The Best Aloo Tikki Chaat
This is a popular street food of India . Aloo tikki chaat is irresistible. It is full of flavors sweet, tangy, hot and spicy.
PREP TIME:10 MINUTES
COOK TIME:20 MINUTES
TOTAL TIME:30 MINUTES
SERVINGS:3 SERVINGS
Ingredients
FOR ALOO TIKKI:
3 boiled potato, peeled & mashed
1 tsp red chilli powder
1 tsp turmeric powder
2 tbsp corn flour
½ tsp garam masala
½ tsp pani puru chaat powder
2-3 tsp oil, for roasting
salt to taste
½ tsp ginger-garlic paste
FOR CHAAT per serving:
2 tbsp yogurt
1 tbsp green chutney
1 tbsp tamarind chutney
pinch of red chilli powder
pinch of salt
1 tbsp onion, finely chopped
1 tbsp tomato, finely chopped
handful of sev, fine
pinch of cumin powder
pinch of chaat masala
few coriander leaves
Instructions
- Start with taking 3 boiled potato in a bowl and mash them.
- next,add in chilli powder, turmeric, garam masala, chaat masala, salt and ginger-garlic paste.
- After above step add 2 tbsp corn flour and mix them well.
- Next,roll the above mixture between your palm and press them to patties shape.
- Take the patties and roast on hot skillet pan with oil.
- Get ready for chaat preparation by placing the patties/tikkis in a plates and top with yogurt.
- Next,pour green chutney, tamarind chutney, pinch of chilli powder and salt.
- Also, top with chopped onion and tomato.
- Start garnish with sev, pinch of cumin powder, chaat masala and coriander leaves.
- Now, serve aloo tikki chaat recipe immediately .
The Best Aloo Tikki Chaat
This is a popular street food of India . Aloo tikki chaat is irresistable. It is full of flavours sweet, tangy, hot and spicy.
- FOR ALOO TIKKI: 3 boiled potato, peeled & mashed;1 tsp red chilli powder;1 tsp turmeric powder;2 tbsp corn flour;½ tsp garam masala;½ tsp pani puru chaat powder;2-3 tsp oil, for roasting;salt to taste;½ tsp ginger-garlic paste
- FOR CHAAT per serving:2 tbsp yogurt;1 tbsp green chutney;1 tbsp tamarind chutney;;pinch of red chilli powder;pinch of salt;1 tbsp onion, finely chopped;1 tbsp tomato, finely chopped;handful of sev, fine;pinch of cumin powder;pinch of chaat masala;few coriander leaves
Start with taking 3 boiled potato in a bowl and mash them.next,add in chilli powder, turmeric, garam masala, chaat masala, salt and ginger-garlic paste.
After above step add 2 tbsp corn flour and mix them well.Next,roll the above mixture between your palm and press them to patties shape.Take the patties and roast on hot skillet pan with oil.
Get ready for chaat preparation by placing the patties/tikkis in a plates and top with yogurt.Next,pour green chutney, tamarind chutney, pinch of chilli powder and salt.Also, top with chopped onion and tomato.
Start garnish with sev, pinch of cumin powder, chaat masala and coriander leaves.Now, serve aloo tikki chaat recipe immediately .
Hindustanisakhisaheli 