Don’t crave just make-Stained Glass Cookies

Stained Glass Cookies

The best holiday cookies and very inviting in looks.These stained glass cookies would never let anyone down in terms of looks,taste or enjoyment. These cookies are filled with hard candy to look like a stained glass window. Lets dive into the easy to cook stained glass cookies.

Ingredients

• butter 1 stick
• 1 packet cookie mix
• 1 egg
• 3 tbsp flour
• 30-40 hard candies , preferably in several flavors/colors

Instructions

Preheat oven, prepare baking sheets: Pre-heat oven to 375°F.

Prepare the dough: add cookie mix,egg ,butter and flour in a mixer and prepare a cooking dough.

Chill the dough: Wrap the dough and refrigerate at least an hour and up to 2 days.

Crush candies: Remove any plastic wrapping on the hard candies. Crush the candies with a mallet or hammer.

Roll out dough: roll the dough with the help of rolling pin

Cut shapes with cookie cutters: Use cookie cutters to cut the dough into forms. Transfer the cookies to a prepared baking sheet, placing them about 1 inch apart from each other.

Sprinkle crushed candies into cookie centers: Sprinkle the crushed candy into the empty centers of the cookies, filling them to the edges. Try to keep the candy within the centers.You can also add some sprinkles.

Bake: Bake at 375°F for 9 to 10 minutes. The candy should be bubbly and the cookies just barely beginning to brown. You can also bake cookie first for 10 min and then place the candies at the center and bake again until candies melt.

Allow cookies to cool on pans at least 10 minutes; otherwise, the candy centers may separate from the dough. When cookies are completely cooled, remove and store in an airtight container.

Stained glass cookies are ready to serve.

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Stained Glass Cookies

The best holiday cookies and very inviting in looks.These stained g;ass cookies would never let anyone down in terms of looks,taste or enjoyment. These cookies are filled with hard candy to look like a stained glass window. Lets dive into the easy to cook stained glass cookies.

• butter 1 stick ;1packet cookie mix ;1 egg ; 3 tbsp flour ;30-40 hard candies , preferably in several flavors/colors
  
  

1. Preheat oven, prepare baking sheets: Pre-heat oven to 375°F.

   Prepare the dough: add cookie mix,egg ,butter and flour in a mixer and prepare a cooking dough.

   Chill the dough: Wrap the dough and refrigerate at least an hour and up to 2 days.

   Crush candies: Remove any plastic wrapping on the hard candies. Crush the candies with a mallet or hammer.

   Roll out dough: roll the dough with the help of rolling pin

   Cut shapes with cookie cutters: Use cookie cutters to cut the dough into forms. Transfer the cookies to a prepared baking sheet, placing them about 1 inch apart from each other.

   Sprinkle crushed candies into cookie centers: Sprinkle the crushed candy into the empty centers of the cookies, filling them to the edges. Try to keep the candy within the centers.You can also add some sprinkles.

   Bake: Bake at 375°F for 9 to 10 minutes. The candy should be bubbly and the cookies just barely beginning to brown. You can also bake cookie first for 10 min and then place the candies at the center and bake again until candies melt.

   Allow cookies to cool on pans at least 10 minutes; otherwise, the candy centers may separate from the dough. When cookies are completely cooled, remove and store in an airtight container.

   Stained glass cookies are ready to serve.

   
   
   

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